Petromax cast iron sandwich iron
The sandwich iron is perfect for delicious toasts, bagels or dumplings. Whether as a snack at the campfire, on Tom's Western Kitchen or as a great addition to your barbecue menu: sandwiches are now toasted in the cast-iron moulds in the embers of the campfire, on the Western Kitchen or on the barbecue.
Because the toasting pans of the sandwich iron retain the heat perfectly, the bread is toasted until crispy and the filling is deliciously juicy.
Filled sandwiches and much more
The pans, which can be taken apart using a hinge, are ideal for toasts measuring 11 x 11 cm.
But other delicacies are also a success because a practical locking hook holds the toast pans together so that nothing can fall out.
From sweet to savory, the sandwich iron can be used to try out many things, as the stored residual heat can also be used for gentle baking.
With comfortable wooden handles
The wooden handles are comfortable to hold and the long handle ensures sufficient distance from the heat source.
Because the cast iron has a seasoned finish, it is ready to use immediately.
To clean, simply separate the cast iron halves using the hinge.
Incidentally, you also benefit from the great properties of cast iron when cleaning, as it has a natural non-stick effect.
Technical data
Material (handle): Wood
Material (shape): Cast iron
Material (rod): galvanized steel
W x H x D (in cm): approx. 13.5 x 72.5 x 4.5
W x H x D with packaging (in cm): approx. 13.5 x 80 x 4.5
Weight (in g): approx. 1550
Weight with packaging (in g): approx. 1600