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Large rolling pin
The rolling pin (Ø approx. 3 cm) is an absolute must in every household, and not just at biscuit time. When it comes to rolling out dough, the classic rolling pin is in great demand. Thanks to its length of approx. 35 cm, it rolls out dough of all kinds over a large area.
The two fixed round handles are very comfortable to hold, making it easy to use.
The rolling pin is suitable for pasta, biscuit or strudel dough.
The rolling pin (Ø approx. 3 cm) is an absolute must in every household, and not just at biscuit time. When it comes to rolling out dough, the classic rolling pin is in great demand. Thanks to its length of approx. 35 cm, it rolls out dough of all kinds over a large area.
The two fixed round handles are very comfortable to hold, making it easy to use.
The rolling pin is suitable for pasta, biscuit or strudel dough.
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Baking in a wood-fired oven is a very original way of preparing food, which can be grilled, cooked, braised, baked, gratinated and smoked.
Wood-fired oven le Rond type 2 with vault with base NOW 1512 Euro INSTEAD OF 1890 Euro
as a vaulted oven incl. base frame
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