The Original Australian Hot & Spicy BBQ Sauce
The Hot & Spicy BBQ Sauce, thanks to its pungent and smoky flavor, can be used to refine many dishes. Spicy, slightly spicy BBQ sauce with smoke flavor. Tastes especially good with poultry barbecues such as Chicken wings.
The Original Australian - The Topping from Down Under. You can grill like Hinz and Kunz - but you can also grill like Crocodile Dundee. Anyone who loves extraordinary barbecue sauces, ketchups, marinades and seasoning sauces knows this crocodile. There is no way around "The Original Australian". The origins of the crocodile date back to the 1980s, when Australian chef Garry Sullivan developed exceptional sauces and marinades specifically for barbecues. Numerous awards underscore what friends of good taste appreciate about The Original Australian: original recipes and top quality - without preservatives and flavor enhancers. Expressly intended for the enjoyable world of grilling, they are the first choice when it comes to seasoning and refining.
Origin: Australia.
Basic price: Glass bottle with contents 355 ml / 14,26 Euro à 1L
Ingredients: Tomato puree (57%), cane sugar, barley malt powder, honey, vinegar, apple juice concentrate, salt, smoke flavoring, molasses, tamarind, spices (contains mustard seed), coloring: caramel, dried garlic, dried onions, black pepper, dried chiles, acid: citric acid, Thickener: xanthan gum.
Nutrition facts per 100ml
Energy kJ / kcal 726 kJ / 174 kcal
Fat 0.28g
of which saturated fatty acids <0,01g
Carbohydrates 39,98g
of which sugar is 37.37g
Protein 1.25g
Salt 2.68g
The Hot & Spicy BBQ Sauce, thanks to its pungent and smoky flavor, can be used to refine many dishes. Spicy, slightly spicy BBQ sauce with smoke flavor. Tastes especially good with poultry barbecues such as Chicken wings.
The Original Australian - The Topping from Down Under. You can grill like Hinz and Kunz - but you can also grill like Crocodile Dundee. Anyone who loves extraordinary barbecue sauces, ketchups, marinades and seasoning sauces knows this crocodile. There is no way around "The Original Australian". The origins of the crocodile date back to the 1980s, when Australian chef Garry Sullivan developed exceptional sauces and marinades specifically for barbecues. Numerous awards underscore what friends of good taste appreciate about The Original Australian: original recipes and top quality - without preservatives and flavor enhancers. Expressly intended for the enjoyable world of grilling, they are the first choice when it comes to seasoning and refining.
Origin: Australia.
Basic price: Glass bottle with contents 355 ml / 14,26 Euro à 1L
Ingredients: Tomato puree (57%), cane sugar, barley malt powder, honey, vinegar, apple juice concentrate, salt, smoke flavoring, molasses, tamarind, spices (contains mustard seed), coloring: caramel, dried garlic, dried onions, black pepper, dried chiles, acid: citric acid, Thickener: xanthan gum.
Nutrition facts per 100ml
Energy kJ / kcal 726 kJ / 174 kcal
Fat 0.28g
of which saturated fatty acids <0,01g
Carbohydrates 39,98g
of which sugar is 37.37g
Protein 1.25g
Salt 2.68g
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